7 Must-try Bangkok Delicacies to Experience the City’s Culinary Culture

Bangkok is not only known for its stunning temples and bustling markets, but it is also a world-renowned food hub. You can find an array of scrumptious and affordable delicacies, not just in restaurants but also at its vibrant street stalls. It is a culinary paradise where food lovers from all across the country land to relish traditional flavors and contemporary interpretations. As you navigate through the streets of Bangkok, the soul-leasing aroma will tempt your taste buds. Here, we take you on a gastronomic journey through the top seven must-try dishes. From savory to sweet, there is something for everyone!

Bangkok’s Food Guide: 7 Must-eat Dishes to Try in Thailand

1. Pad Thai

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Pad Thai is a classic Thai dish that you must try at Thipsamai. It is a simple dish of stir-fried noodles cooked in a tangy sauce with chicken, prawns, or pork. The tanginess is derived from a flavorful blend of palm sugar, tamarind, and lime. 

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2. Roti Gluay

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Roti Gluay, i.e., Fried Banana Pancakes, is one of the most scrumptious desserts in Bangkok. The warm and crispy pancakes are filled with slices of ripe banana and drizzled with condensed milk and chocolate sauce. For the toppings, you may choose sugar, honey, coconut, or Nutella.

3. Khao Niao Mamuang

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Thailand’s tropical fruit is mango, and its traditional dessert is Khao Niao Mamuang, aka Mango sticky rice. At Mae Varee, you can relish this delightful dessert made with just three ingredients: rice, ripe mango, and rich coconut cream.

4. Tom Yum Goong 

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A spicy-and-sour broth, Tom Yum Goong, is loaded with the savoriness of shrimp, makrut lime leaves, lemongrass, galangal, and lime juice. In an upgraded version, it is blended with creamy coconut milk, popularly found at Pee Aor, Bangkok’s hotspot.

5. Kanom Jeeb

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Kanom Jeeb, simply put, are Thai steamed dumplings. They are filled with minced pork and shrimp and seasoned with coriander, making them taste divine. These bite-sized dumplings can be found at any street food stall in Bangkok.

6. Jay Fai Crab Omelet

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When in Bangkok, visit Raan Jay Fai for its popular Crab omelet. It is a deep-fried, crispy, fluffy, and open-faced omelet. Loaded with generous and juicy chunks of crab, the aromatic flavor of dark soy sauce and white pepper powder will leave you swooning.

7. Som Tam

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Som Tam is a spicy papaya salad made from shredded green papaya, chilies, dried shrimp, tomatoes, peanuts, and fish sauce. This fiery fusion has a symphony of flavors you can’t resist!

Bangkok’s gastronomy is surely a feast for the senses. Each dish tells a story of its own and deeply reflects the city’s culture and tradition. From Pad Thai to delightful Mango Sticky Rice, we are sure you can’t settle for less.